So, this week I made Chili, because its fall and I wanted it--I actually wasn't even thinking about the fact that it was Halloween! I think I'm just wired to crave chili on October 31st. Then, I had the brilliant plan of having Navajo Tacos for dinner the next day--the chili was made, so all I had to do was make the fry bread! Both meals were delicious and easy to put together (well, as easy as they can be with a four month old in the house ;-)
Then I was thinking,,, what are some other meals that could work this way? Prepare one part of it for dinner one night, then later use that as part of a meal a day or two later? I brainstormed a list.
What others can you think of? PLEASE comment with your ideas! For reals, guys. I'd just write this as a post on social media, but I thought it would be MUCH easier to find and refer back to if it was on the blog instead. I plan to post my sourdough recipes here... soon.
Though professionally I'm an Illustrator, I do a lot of other fun and interesting things in my life that I like to write about. This is where I'll put my posts about those things--recipes, projects, thoughts, and anything else going on in my life that is not specifically art related.